Blueberry Poppy Seed Cake w Coconut Cream Frosting


Dairy free

Gluten free

Sugar free

Shelf Life: 7 days, refrigerated

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This vegan cake has the perfect balance of bursting poppy seeds, zesty citrus flavours and sweet blueberries, finished with decadent coconut-cream goodness.

With no gluten, dairy or sugar, it’s sure to be a crowd-pleaser.

*Also available without frosting

*Fresh Blueberries on top seasonally available


  1. Grant Lewers

    This cake was AMAZING … I am on a stupid diet that is dairy free, gluten free & sugar free… can’t even have coco. While i feel 1000% times better eating that way, when it comes to my birthday it means my cakes suck. Lucky my girlfriend found this cake, i loved it. Only bad thing was every one loved it as well and completely demolished it. As such i didn’t get to take any home. Even a fussy 8 year old and 10 year old loved it. None of the family had any idea it was “healthy” and all went for 2nds. I have had some “healthy cakes” in the past and always my family complain ! A BIG thank you…ordering again soon.

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